Healthy Oatmeal chocolate chip cookies

YIELD:16 cookies
PREP:15 minutes
COOK:10 minutes




I love these Peanut Butter-Oatmeal Chocolate Chip Cookies and after dozens of tries I finally got the recipie right using a healthy flour!

INGREDIENTS:

• 2 cups kamut or spelt flour
• 3 teaspoon baking powder
• 1/2 teaspoon salt
• 3/4 cup butter, at room temperature
• ½ cup creamy peanut butter
• ½ cup honey
• ⅓ cup coconut sugar
• 1 ½ teaspoon vanilla extract
• 2 tsp chia seeds mixed with 1/4 cup water
• 2 cups rolled oats
• 1 cup semisweet chocolate chips

DIRECTIONS:

1. Preheat oven to 350 degrees F. Line two baking sheets with parchment paper and set aside.
2. Mix together the flour, baking powder, oats and salt; set aside.
3. By hand cream together the butter, peanut butter, coconut sugar, honey, chia seed mix and vanilla extract. Stir in dry mix, and then the chocolate chips.
4. Use a large cookie scoop (3 tablespoons) and drop dough onto prepared baking sheets about 2 inches apart. Bake for 10 minutes, or until the cookies are lightly golden. Cool completely on the baking sheet and then store in an airtight container at room temperature.